Article Hero Image

Seabourn Sojourn Dry Dock Enhancements

Seabourn Sojourn recently received several major enhancements to the guest experience, including our signature restaurant, The Grill by Thomas Keller, and the mindful living program by Dr. Andrew Weil. Guests can now enjoy these fine experiences, which were added during a recent dry dock.

In addition, many of the public areas have received new carpet and updated design touches. Suites were refreshed, and the Owner's, Signature and Wintergarden Suites in particular were notably enhanced with new furniture and soft goods.

This is a wonderful year to book a cruise on Seabourn Sojourn. The ship is hosting several of our Extended Explorations itineraries during the first part of 2018, which offer a more in-depth experience of a particular region, or the ability to traverse from one region to another. The longer voyages frequently include more overnight stays in must-see ports. This summer, Seabourn Sojourn returns to Alaska, taking travelers on unique itineraries that include the popular Ventures by Seabourn™ excursions, an optional, for-charge program that gives you an up-close look at the natural beauty and environment. 

For more information on Seabourn Sojourn voyages, call Seabourn at (800) 929-9391 or visit www.seabourn.com.